June 27, 2012

This Week's DELIGHT: Salmon Tartare

I love raw or smoked salmon, but I confess that the fish was not part of our meals as much as it should be. But now that I learned to make Salmon Tartare, I'm sure it will be more present in our house!

Salmon Tartare is a super simple, light and refreshing dish, made with raw fish (you can use tuna too). Easy to make, it's a great option for an appetizer. But in my case, it was a hot Sunday, so I made it as my main dish, with spinach, feta cheese and dried cranberries salad.

Check here to get this super healthy and very tasty recipe!

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