April 20, 2012


To celebrate another weekend, today's Cheers! brings a drink which, at first, may sound strange, but I heard is very good and refreshing. I haven't tried it, but I confess I'm curious, because I love all the ingredients in this Portonic.

2 1/2 oz white Port wine
tonic water
lemon slices

In a glass filled with ice, pour the white Port and top it with tonic water (you can use the diet version too). Garnish with lemon slice. You can have it before or even after meals.

A peaceful weekend everyone!

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