Last week I started a cake/cookie/cupcake decorating course. The first class was theoretical with very good baking tips. But today's class was hands-on! I was surprised with what I could do in less than 2 hours. I'm still far from being a professional, but I'll get there! Patience, steady hand, practice and the right materials on hand are very important. Speaking of materials, Americans have great supplier stores: just one visit to any baking supplier and you will be delighted with everything available to do a great job. Here's a pic with the result of my class today. Next week: cupcakes! Can't wait ...
E ai Mi, estou doida para saber o progresso so curso.
ReplyDeleteO primeiro bolo já estava lindinho.. Beijocas